These courses are ideal for entry into the hospitality industry.
Course Code: SIT20316
This qualification reflects the role of individuals who have a defined and limited range of hospitality operational skills and basic industry knowledge. They are involved in mainly routine and repetitive tasks and work under direct supervision.
Course Code: SIT30616
This qualification provides the skills & knowledge for a person to acquire the skills required for an individual to operate functionally as a supervisor in a Hospitality environment.